Are you ready to discover one of the most delicious specialties of our land? Today, 1 April 23, we take you to discover one of the most representative dishes of Viestana and Apulian cuisine.
Paposcia con l'ananas is a typical dish of Vieste, a sandwich prepared with a pizza dough, served crunchy and stuffed with fresh pineapple, tomato, caciocavallo cheese, rocket and turkey.
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BUT WHAT! IF YOU BELIEVED IT WAS TRUE YOU HAD A BEAUTIFUL APRIL FOOL
In Vieste we have many typical dishes, from sea and land, but we really miss paposcia with pineapple!
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