Typical restaurant in the historic center of Vieste
Old Vieste restaurant
Old Vieste restaurant
Menu
Cover charge €3,00 / Charge €3,00
Wi-fi: Old Vieste / Password: viesteseibella
Starters
Starters
Tempura shrimp in cocktail sauce
Tempura shrimp served with cocktail sauce
€15,00
Octopus in Primitivo with polenta base
Octopus cooked in Primitivo Red wine with Polenta
€15,00
Stuffed mussels Vieste style
Stuffed mussels 'alla viestana'
€11,00
Grilled Podolico caciocavallo
Grilled caciocavallo (kneaded-paste cheese from Southern Italy)
€12,00
Lobster carpaccio with fresh fruit
Lobster carpaccio served with fresh fruit
€16,00
Tartare poker with tuna, amberjack, salmon and sea bream
Poker of tartare with tuna, amberjack, salmon and sea bream
€22,00
Grilled octopus, broad bean cream, cacioricotta flakes and caramelized onion
Grilled octopus, broad bean cream, cacioricotta flakes, and caramelized onion
€16,00
Beef carpaccio, rocket and pecorino cheese
Beef carpaccio with arugula and pecorino cheese
€15,00
Raw seafood (red shrimp, hairy mussel, oyster, sea bass carpaccio with truffle and tuna tartare)
Raw seafood (red shrimp, hairy mussel, oyster, sea bass carpaccio with truffle, and tuna tartare)
€30,00
Cod carpaccio with avocado mayonnaise and caramelized onion
Cod carpaccio with avocado mayonnaise and caramelized onion
€16,00
Hot cooked dishes (cuttlefish in black sauce, grilled octopus, tempura prawns with cocktail sauce, marinated anchovies, stuffed mussels and primitive octopus)
Hot cooked dishes (cuttlefish cooked in black sauce, grilled octopus, marinated anchovies, stuffed mussels and primitive octopus)
€20,00
*Some products may be frozen due to weather or lack of catch, still guaranteeing the highest quality
First dishes
Pasta Dishes
Vests stuffed with aubergine and scamorza cheese with sautéed datterino tomatoes and pecorino cream
Panciotti stuffed with aubergine and scamorza cheese with sautéed datterino tomatoes and pecorino cream
€13,00
Orecchiette with turnip tops, anchovies and dehydrated onion
Orecchiette with turnip tops, anchiovies and dry onions
€11,00
Spaghetti with clams
Spaghetti with clams
€14,00
Troccoli in Old Vieste
Troccoli 'Old Vieste' with seafood
€13,00
Spaghetti with squid ink, with cherry tomatoes and king crab meat
Spaghetti with cuttlefish ink, datterino tomatoes and king crab
€15,00
Seafood Rice Trilogy (min 2 pcs)
Rise trilogy with seafood
€15,00
Ravioli stuffed with grouper and pistachio in cicada sauce
Ravioli stuffed with grouper and pistachio with squills sauce
€15,00
Linguine with lobster / blue lobster
Linguine with lobster / or blu local lobsters
€23,00 / €28,00
First of the day
Dish of the day
*Some products may be frozen due to weather or lack of catch, still guaranteeing the highest quality
Seconds
Fish main courses
Fish dishes
Catch of the day
Catch of the day
€5,00 per XNUMXg
Potato-crusted turbot fillet
Turbot fillet in potato crust
€16,00
Seared bluefin tuna with pistachio sauce
Fresh bluefin tuna with pistachio
€16,00
Heart of swordfish stuffed with turnip tops, caciocavallo cheese, dried tomatoes and squid on red pepper cream
Heart of Swordfish stuffed with turnip tops, caciocavallo cheese, dried tomatoes, and squid on red pepper cream
€18,00
Grilled scampi and prawns
Grilled prawns and scampi
€19,00
Grated fish
Gratinated mixed fish and shellfish
€19,00
Mixed grilled fish
Mixed grilled fish and shellfish
€22,00
Monkfish bites sea and mountains
Monkfish bites
€16,00
*Some products may be frozen due to weather or lack of catch, still guaranteeing the highest quality
Second courses of meat
meat dishes
Pork fillet CBT with porcini mushrooms, truffles and crunchy capocollo
CBT Pork fillet with Porcini mushrooms, truffle and crispy capocollo
€16,00
Grilled beef entrecote
Grilled entrecote steak
€18,00
Sliced beef with rocket and pecorino cheese
Sliced beef with rocket and pecorino cheese
€20,00
Beef fillet with three pepper sauce
Beef fillet with 3 pepper creamy sauce
€20,00
For our little guests: Children's pasta service
For our baby guests: Baby pasta service
€3,00
Side dishes
side dishes
Cream of broad beans with chicory
Broad bean cream with chicory
€7,00
Baked potatoes
Baked potatoes
€4,00
Insalata mista
mixed salad
€4,00
Grilled vegetables
Grilled vegetables
€4,00
Boiled vegetables of the day
Boiled vegetables of the day
€4,00
Pre-dessert
Mixed cheeses from the Park
Mixed local cheeses
€13,00
A sea of sweetness: Red mullet stuffed with dark chocolate and buffalo mozzarella and Coratina extra virgin olive oil ice cream
Red mullet stuffed with dark chocolate and buffalo mozzarella, served with Coratina extra virgin olive oil ice cream
€10,00
Dessert
Our specialties
Chef's tiramisu
Chef's Tiramisu
€5,00
Sliced fresh fruit
Fresh cut fruit
€7,00
Desserts of the day
Desserts of the day
€5,00
Chef's Pistachio Semifreddo
Pistachio semifreddo
€6,00
Chef's Salted Caramel Semifreddo
Salted caramel semifreddo
€6,00
Creamy lemon
lemon sorbet
€5,00
Dry pastry treats
Dry local biscuit
€5,00
Tartlet with cold white chocolate cream, cocoa crumble with wild berry sauce
Tartlet with white chocolate cold cream, cocoa crumble and wild cherry sauce
€7,00
Chianciano cake with ricotta and amaretto
Chianciano ricotta cheese cake and amaretti biscuits
€5,00
Almond paste cake, apricot jam and rum
Almond tart with apricot jam and rum
€6,00
Drinks
Still water
€3,00
sparkling water
€3,00
Coca Cola 0,33 lt.
€3,00
Coca Cola Zero 0,33 lt.
€3,00
Fanta 0,33 lt.
€3,00
Coca Cola 1 lt.
€7,00
Fanta 1 lt.
€7,00
Estathè lemon/peach 0,33 lt.
€3,00
Tonic Schweppes
€2,50
Tonic Mediterranean / Indian
€3,00
Gin Tonic
€9,00
Aperol Spritz
€7,00
Beers
Raffo beer 33 cl 4,7% vol
€4,00
HB Hofbräu München 50 cl 5,1 % vol
€5,00
Bianca del Gargano 75 cl 5,1% vol / 33cl
€15,00 / €6,00
Alma Leko Blonde Ale 33 cl. 5,0% vol.
€6,00
Peroni Nastro Azzurro 0.0% (non-alcoholic) 33 cl
€4,00
Heineken 0.0% (non-alcoholic) 33 cl
€4,00
Wines by the glass of our selection
Bianco Pugliese still / sparkling
€5,00
Chalice Theos (km 0 Vieste)
€7,00
National White
€5,00
Venetian Prosecco
€5,00
Apulian rosé
€5,00
Cynthia's Chalice (km 0 Vieste)
€7,00
Apulian red
€5,00
Selected red glass
€8,00
Espresso
Espresso
€1,50
“Macchiato” coffee
€1,50
Decaffeinated coffee
€1,50
Ginseng coffee
€1,50
Barley coffee
€1,50
Cappuccino
€2,50
tea
Green tea
€2,50
Black tea
€2,50
Chamomile
€2,50
Tisana
€2,50
Chef's Selection
Red Shrimp Carpaccio
Red prawns carpaccio
€18,00
Laurent-Perrier Brut (p.noir-meunier-chardonnay)
€85,00 €70,00
Laurent-Perrier Rosè (p.noir-meunier-chardonnay)
€135,00 €110,00
Brut Dargent Maison du Vigneron (alcohol free) (chardonnay)
€20,00
Ca' del Bosco Cuvee Prestige brut Ca' del Bosco (chardonnay-pinot noir)
€60,00 €45,00
Pas Dosè Riserva Bosio 2012 Bosio (Pinot Noir -Chardonnay)
€80,00 €65,00
Ca' del Bosco Nature vintage (chardonnay-pinot noir)
€75,00 €60,00
Enrico Gatti Saten Enrico Gatti (chardonnay)
€55,00 €45,00
Ferrari Perlè Ferrari (chardonnay)-Trentino
€55,00 €40,00
Alta Langa Limited Edition Millesimato (black wine – chardonnay) – Fontana Fredda – Piedmont
€30,00 €25,00
Guy Allion (Sauvignon) France, Loire Domaine Du Haut Perron
€30,00 €25,00
Bordeaux Blanc (sauvignon-semillion) France, Bordeaux Chateau La Maroutine
€30,00 €26,00
Gin Tonic
€9,00
Aperol Spritz
€7,00
For the complete wine list and other drinks, consult the paper menu or ask the staff.
Book a table
The Typical Restaurant Vecchia Vieste was founded in 1981.
After a careful and accurate conservative restoration of the premises, by master stonemasons from Monte Sant'Angelo who already boasted the restoration of the Swabian Castle of Manfredonia.
These premises, originally in the medieval period were used as a guard post and housed horses and soldiers with the task of guarding the south gate of the inner walls of the fortified town. And even now you can magically breathe the fabulous feeling of that era.
If you suffer from food allergies or intolerances, please report it to our staff who will be able to tell you which dishes are not contaminated and free of raw materials to which you are allergic or intolerant. | If you suffer from food allergies or intolerances, please report it to our staff who will be able to tell you which dishes are not contaminated and free of raw materials to which you are allergic or intolerant.
For the use of gluten-free products there is a supplement equal to 10% of the course. | For the use of gluten-free products there is a supplement equal to 10% of the course.
DECLARATION PURSUANT TO REG. EU 1169/11 RELATING TO ALLERGENS (ART. 21 AND ANNEX II) (including lactose). ☐ Nuts: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentalis), pecan nuts [Carya illinoinensis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Queensland nuts (Macadamia ternifolia), and their products. ☐ Celery and celery products. ☐ Mustard and mustard-based products. ☐ Sesame seeds and sesame seed products. ☐ Sulfur dioxide and sulphites in concentrations higher than 10 mg/kg or 10 mg/litre in terms of total SO2 to be calculated for the products as proposed ready for consumption or reconstituted according to the manufacturers' instructions. ☐ Lupins and lupin-based products. ☐ Shellfish and shellfish products. Therefore, we apologize for the inconvenience, but it is our duty to inform you to protect all people suffering from food intolerances and allergies.