Vieste, a coastal town on the Gargano promontory, is a wonderful place to immerse yourself in the culinary tradition of Puglia.
Typical dishes of the Gargano
You will be able to taste typical dishes of the Gargano such as the mussels stuffed with tomato sauce, focaccia from Puglia , Paposha, the king of Gargano street food. Don't miss the Panzerotto from Puglia, a delicious dish made from fried and filled yeast dough.
Typical Apulian products
Puglia is also famous for its cheese, such as the Caciocavallo Podolico, and the 'extra virgin olive oil, considered the gold of this land.
To try the typical dishes in a peaceful setting surrounded by nature, we recommend "Candlelight“, where you can also enjoy excellent pizzas and papopsce.
For your evenings in Vieste
For your evenings in Vieste, we advise you to visit Tirovino Food & Wine, located along the ancient walls of the medieval old town.
Unique food and wine experiences
Immerse yourself in the centuries-old olive groves of Tenuta Padre Pio with the tastings of the Merinum Cellars. Cinzia, wine producer and sommelier, will take you on a journey through aromas and flavours.
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